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Café & Restaurant Fit-Out: Design, Kitchen & Permits
Getting a venue open: flow, commercial kitchen, ventilation and permits.
2026-06-17 · 6 min read
A café or restaurant fit-out is about operations and regulations beyond looks: customer flow, commercial kitchen, extraction and permit requirements.
Critical technical items
- •Commercial kitchen + strong extraction
- •Hygienic surfaces and waterproofing
- •Fire safety, electrical capacity, exits
Frequently Asked Questions
- Can you renovate without closing?
- We phase and work out-of-hours to minimise closed days; full transformations may need a short closure.
Planning a renovation?
Free survey, written fixed price, contract and warranty. No obligation — see the price first, then decide.